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Fun Even to Watch! It Just Gets Bigger and Bigger as It Cooks! "Basho Senbei," a Specialty of Osaka!

Fun Even to Watch! It Just Gets Bigger and Bigger as It Cooks! "Basho Senbei," a Specialty of Osaka!

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Fun Even to Watch! It Just Gets Bigger and Bigger as It Cooks! "Basho Senbei," a Specialty of Osaka!

It Just Gets Bigger and Bigger as It Cooks! "Basho Senbei," a Specialty of Osaka!

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Learn How to Order at Marugame Seimen, an Easy to Use Self-Service Udon Shop, and See What It's Like Inside!

Three Michelin Stars in the Michelin Guide! The Charcoal-Grilled Sweetfish, Prepared by the Japanese Restaurant "RyuGin" in Tokyo

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