This video, titled "Renovation of the Umeda Sky Building to Celebrate Its 25th Anniversary" (梅田スカイビル開業２５周年リニューアル), was released by "SankeiNews." The Umeda Sky Building is a landmark building in the Umeda area of Osaka. It is a super skyscraper with 40 floors above ground, 2 floors below, and stands 173 meters tall. The observatory was renovated in 2018 to coincide with the 25th anniversary of the building since it first opened in 1993. The Kuchu Teien Observatory at the top of the Umeda Sky Building offers a stunning view of the metropolis of Osaka. The observation deck is located on the rooftop, so you can enjoy the scenery while feeling the breeze. The exhilarating view shown in the video is worth checking out, but it can be a bit scary if you're not fond of heights!

About the introduction video of Shigeru Tonomura's Mansion This video, titled "Tonomura Shigeru House --Shigeru Tonomura House," was released by "Tokyo Street View --Japan The Beautiful." It introduces the historical Tonomura Shigeru House in Higashiomi, Shiga Prefecture in Japan's Kansai region. The Tonomura Shigeru House, which can be seen throughout the video, is the residence of a Gokasho merchant in Gokasho kondo, a Preservation District for Groups of Traditional Buildings in Higashiomi. Watch the video to find out what you need to know when you visit the Tonomura Shigeru House, an old house filled with Japanese culture. Shigeru Tonomura - The Renowned Writer From Omi and His Residence Source :YouTube screenshot Shigeru Tonomura was an author from Higashiomi City, Shiga Prefecture. In the Showa period, he published many works of Japanese literature and "I-novels" on the subject of Omi merchants, such as "Kusa Ikada" and "Ikada." Shigeru Tonomura's Mansion (now a museum under the name Tonomura Shigeru House), shown in the video, is a residence built in the late Edo period in Higashiomi. The old house, which was a branch of the Tonomura Ubei family, is a large mansion with a total area of 2395 square meters. As shown from 0:08 in the video, when you pass through the gate in front of the old house, you'll come across a serene Japanese garden. Highlights of the Historical Tonomura Shigeru House Source :YouTube screenshot The most distinctive feature of the Tonomura Shigeru House is its white walls and ship-board fence, which give off a sense of the history of the old house. The ship-board fence is, as the name suggests, a fence made by reusing old ship planks, and it's the finishing touch to the old house, giving it an authentic Japanese atmosphere. The interior of the old Japanese house, which can be seen at 0:38 in the video, has an architectural style that allows visitors to feel the Japanese culture of the good old days. In addition to the small tatami room where Shigeru Tonomura wrote novels, there are many places to see, such as the storage house and the maid's room. Also of note is that every room has been devised to be overlooking the beautiful Japanese garden. As shown from 2:31, the old house, Shigeru Tonomura's Mansion, is also used as the Tonomura Shigeru Literature Museum, which displays materials from that time. Summary Of Shigeru Tonomura, The Writer From Omi Source :YouTube screenshot There are many beautiful old houses in Japan that are great for Instagram, but Shigeru Tonomura's Mansion stands head and shoulders above them rest. If you're planning on traveling near Higashiomi in Shiga Prefecture, be sure to visit the Tonomura Shigeru House, the house of an Omi merchant where you can feel the traditional history of Japan. ◆Shigeru Tonomura's Mansion｜Facility Overview◆ 【Address】631 Gokashokondo-cho, Higashiomi, Shiga Prefecture 【Access】10 minutes by bus from JR Notogawa Station, a 10 minute-walk from the Plaza Sanpo Yoshimae bus stop (ぷらざ三方よし前), a 25 minute drive from the Meishin Yokaichi Interchange (名神八日市IC) 【Hours】9:30 - 16:30 (Holidays include days after national holidays, Mondays, and New Year's Holidays) 【Admission Fee】Adults/¥300, Children/¥100 【Tripadvisor】 Gokasho Omi Merchant Shigeru Tonomura's Mansion https://www.tripadvisor.com/Attraction_Review-g1023580-d1424369-Reviews-Gokasho_Omi_Merchant_Shigeru_Tonomura_s_Mansion-Higashiomi_Shiga_Prefecture_Kink.html

Harie Shozu no Sato - The Village of Living Water This 4K video, titled "Harie Shozu-no-sato - Shiga - 針江生水の郷 - 4K Ultra HD," was released by "TokyoStreetView - Japan The Beautiful." It introduces magnificent views of "Harie Shozu no Sato," the Village of Living Water, a popular sightseeing destination in Takashima, Shiga. In Harie Shozu no Sato in Shiga Prefecture, the beautiful local spring water has long been used by the people in everyday life. This article will introduce tourist information for the Village of Living Water, a place where people live in harmony with nature. Be sure to follow along with the video! The Village of Living Water in Shiga Prefecture Source :YouTube screenshot The Harie district of Takashima, Shiga, a place not far from Shirahige Shrine, is also called "Shozu no Sato" and "Junsui no Sato" in Japanese. The spring water in this area comes from underground, and has existed for more than 200 years. In 2015, Harie Shozu no Sato was selected as a Japanese heritage site under "Lake Biwa and its Surrounding Waters." Let's take a look at the beautiful scenery of the Village of Living Water. You can see the beautiful water flowing along the side of the road from 0:08 in the video. The Wisdom of Our Ancestors Passed Down in the Village of Living Water Source :YouTube screenshot A Kabata is system that uses water from a spring for domestic use. The cleanest water upstream is used as drinking water, and downstream there is a small pool for washing vegetables. This can be seen from 0:50 in the video. Also shown at 2:08 in the video, you can see how carp are kept in the waterway, downstream of where the dishes are washed, and they eat leftover food to clean the water. The Uehara Tofu Shop (上原豆腐店) along the riverside, which can be seen from 2:57 in the video, sells exquisite tofu chilled in the waterways, so be sure to try some and enjoy the local flavors of the area during your visit. Hidden Gems and Famous Locations in Harie Source :YouTube screenshot The Biwako Visitors Bureau, a public interest incorporated association, offers tours such as the "Kabata and Townscape Course" and the "Satoyama Lakeside Course." If you're looking to go sightseeing in the Village of Living Water, we recommend applying for a guided tour and seeing the recommended routes. There is also a hotel in Harie that has been renovated from an old Japanese-style house. Staying at an inn like this is a great way to experience Japanese culture. Summary of Harie Shozu no Sato - The Village of Living Water Source :YouTube screenshot The area around Harie Shozu no Sato is great for those looking to experience the beauty of nature and traditional Japanese culture. Take a wonderful sightseeing trip to enjoy the magnificent scenery of Harie Shozu no Sato, a place where beautiful water flows through the village. 【Tripadvisor】Harie Shozu no Sato - The Village of Living Water https://www.tripadvisor.com/ShowUserReviews-g1023578-d6611968-r247141189-Harie_Shozu_no_Kabata-Takashima_Shiga_Prefecture_Kinki.html

This video, titled "Tanaka Hisashige's Myriad Year Clock [Full & HD]" (田中久重の万年時計【Full & HD】), was released by "Kaoru GreenEmerald." This video introduces Hisashige Tanaka's "myriad year clock." Hisashige Tanaka was a Japanese engineer and inventor who lived from the late Edo period to the Meiji period, and later became one of the founders of Toshiba. He has been called the Edison of Japan, Karakuri Giemon, and other names. The myriad year clock shown in the video has seven functions: It features an armillary sphere, shows Japanese time, western time time, day of the week, months, moon phases, and zodiac signs, and is spring-operated. It has an amazing design that, when completely wound once, continues to work for a year without needing to be rewound, and it is said that almost all of its parts were made by Hisashige Tanaka using simple tools.

This video, titled "Sennichi Kaihogyo" (千日回峰行), was released by "oNaraPark." This Video Is a Documentary Featuring Endo Hoshino, a Monk Who Has Been Training in the Mudoji Valley on the Southern Outskirts of Mt. Hiei for 12 Years. It is said that the monks who practice Kaihogyo wear white linen garments called 'Jōe,' which are said to act as burial clothing should they fail the pilgrimage. In the video, you can also see the practice of the 30-kilometer round trip around the foot of the mountain which lasts 100 days. The scene where Endo Hoshino, who has reached the 300th day of his journey, takes off his sandals as if to console himself on his seemingly endless journey while making a visit to the temple, is quite moving.

An Introduction to Awaji Ningyo Joruri for Beginners! The video this time is called "What is Awaji Ningyo Joruri?" (淡路人形浄瑠璃って何やろ？). This is an introductory video on the traditional Japanese performing art, Ningyo Joruri (Awaji Puppet Theatre). Ningyo Joruri is a traditional Japanese performing art made for the masses. Be sure to follow along with the video that explains Awaji Ningyo Joruri in detail, and experience the fascinating culture unique to Japan! Awaji Ningyo Joruri - A Traditional Japanese Culture Source :YouTube screenshot Puppet shows have been performed on Awaji Island in Hyogo Prefecture for approximately 500 years, around the Warring States period of Japan. Awaji Ningyo Joruri was originally performed as a Shinto ritual in honor of Ebisu in Nishinomiya. Ningyo Joruri, also called Bunraku, is a theatrical art culture, and the story is performed by a gidayu (a joruri narrator), shamisen music, and 3 puppeteers, as seen at 3:08 in the video. The three puppeteers bring the puppets to life with their fluid movements. Unlike many other Japanese performing arts, Awaji Ningyo Joruri also has many female puppeteers. The Charms of Awaji Ningyo Joruri Source :YouTube screenshot The Awaji Puppet Theater is a cultural facility where you can watch Awaji Ningyo Joruri shows. Awaji Island is a historical spot that is associated with "Kuniumi," Japan's creation myth, and the Awaji Puppet Theater has a performance called Ebisu Mai (Ebisu Dance) that is associated with this myth. Awaji Ningyo Joruri has a unique way of producing a dynamic traditional art form that incorporates quick changes and the use of large props, creating a performance that keeps the crowd glued to their seats. In recent years, Awaji Ningyo Joruri has been attracting attention outside of Japan as well. Awaji Ningyo Joruri Theater is making efforts to further promote traditional Japanese performing arts, including overseas tours. Summary of Awaji Ningyo Joruri Source :YouTube screenshot Awaji Ningyo Joruri is a traditional art form unique to Japan, and is something we highly recommend viewing if you have the chance. The video introduces the charms and characteristics of Awaji Ningyo Joruri, so if you still haven't yet, be sure to check it out. When you go to Awaji Island, a place famous for the whirlpools in the Naruto Strait, be sure to stop by the Awaji Puppet Theater, and the Minamiawajishi Awajiningyojoruri Museum! 【Official Website】Awaji Puppet Theater: Homepage https://awajiningyoza.com/other/en/

This video, titled "Walking Along Ebisu Bashi-Suji Shopping Street in Minami Osaka #0035" (大阪ミナミ戎橋筋商店街を歩く #0035), was released by "machiaruki channel." The video shows Ebisu Bashi-Suji Shopping Street in Minami Osaka. For those who want to go to Namba but aren't able to do so, check out the video to get your fill! Of course, those planning to visit Osaka should watch it as well. It's a good reference for making sightseeing plans. At the 3:54, a famous spot in Osaka, Kani Doraku can be seen. It's a great place for taking pictures and shopping!

京都の下鴨神社で開催される糺の森の光の祭の動画について 「Discover Kyoto」が公開した「Kyoto Event: Light Festival at Shimogamo Shrine (Tadasu no Mori) [4K]」は、京都の下鴨神社で開催されているライトアップイベント「糺の森（ただすのもり）の光の祭」を紹介している動画です。 幻想的なデジタルアートの世界を見られる動画なので、芸術や美術が好きな人は必見。 インスタ映えする日本のライトアップイベントを歴史ある下鴨神社で堪能しましょう！ こちらの記事では、日本の下鴨神社で開催されるライトアップイベント「糺の森の光の祭り」の魅力を動画と共に紹介します。 京都の下鴨神社で開催される糺の森の光の祭とは？ 京都の「糺の森の光の祭 Art by teamLab」とは、世界遺産に登録されている下鴨神社の糺の森で行われる幻想的なライトアップイベントです。 デジタルアート集団・チームラボが「自然が自然のままアートになる」というプロジェクトで行っています。 この京都の下鴨神社で開催されるライトアップイベントは、糺の森をアート空間に変えていきます。 下鴨神社の参道や楼門内の景色が、光の色の変化によってさまざまな表情に変わっていきます。 下鴨神社は正式には賀茂御祖神社（かもみおやじんじゃ）と言い、勝利の神、導きの神として信仰があります。 また、縁結びにご利益があり、多くの人が参拝に訪れる日本伝統の神社です。 糺の森の光の祭の芸術作品のような景色を思う存分堪能しましょう！ 京都の下鴨神社で開催される糺の森の光の祭の情報 京都の下鴨神社で開催されるライトアップイベント「糺の森の光の祭」のチケットは、ローソンやミニストップの各店舗で購入できます。 開催中は会場でも購入できますが、とても混雑するのでコンビニで購入することをおすすめします。 交通アクセスは、京阪「出町柳駅」より徒歩12分です。 「京都駅」「河原町駅」「北大路駅」より市バスも運行しています。 車の場合、駐車場はないのでご注意ください。 所要時間はゆったり鑑賞する場合、約1時間から1時間半くらいになるでしょう。 日本を代表するライトアップイベントの糺の森の光の祭の幻想的な景観に感動してください。 京都の下鴨神社で開催される糺の森の光の祭の記事のまとめ 「Discover Kyoto」が公開した「Kyoto Event: Light Festival at Shimogamo Shrine (Tadasu no Mori) [4K]」は、京都の下鴨神社で開催されているライトアップイベント「糺の森の光の祭」の幻想的な景色を見られる魅力ある動画です。 日本の下鴨神社のアート空間に酔いしれましょう。 京都の美しい日本の景色がデジタルアートによってさらに美しくなり、幻想的な景観を楽しみますよ。

Japan's Traditional Embroidery Restoration This video, titled "Nippon Teshigoto Zukan x Wakoh-sha" (ニッポン手仕事図鑑 × 和光舎), was released by "Nippon Teshigoto Zukan" (ニッポン手仕事図鑑). It introduces the embroidery restoration workshop "Wakoh-sha" in Kyoto City, Kyoto Prefecture. Wakoh-sha is a company specializing in the cleaning of robes worn by monks in Kyoto City, Kyoto Prefecture. After cleaning these robes for a while, they also began to restore the embroidery of "uchishiki," patterned cloth laid on a table or Buddhist altar. This video introduces the work of an embroiderer who specializes in embroidery restoration, a craft rarely seen by the general public. A Closer Look at the Traditional Embroider Restoration of Wakoh-sha Source :YouTube screenshot The uchishiki, a cloth used at Buddhist temples and in Shinto rituals, is what is being restored in the video. Embroiderers carefully cut out the embroidery that was beautifully applied more than 100 years ago, transfer it to a new cloth, and restore the frayed embroidery to its original form, playing an important role in allowing it to be passed down to the present generation. You can see the frayed embroidery before and after repair at 1:55 in the video. Nihon Shishu (日本刺繍), a traditional Japanese craft that restores embroidery, embroiders patterns such as flowers and birds on silk using silk thread, gold thread, and silver thread, and is a historical decorative technique that is also used for decorating kimono and obi. This type of embroidery restoration involves re-stitching gold thread or stitching new thread. This video shows how the embroidery artisans use traditional Nihon Shishu techniques, such as Sagara-nui and Matsuri-nui, without using adhesives, in order to "connect the beauty of the past to the present. The Embroidery Artisan Supporting Traditional Japanese Crafts Source :YouTube screenshot Hisamitsu Imamura, an embroiderer introduced in the video, is still moved by traditional Japanese embroidery, despite being 80 years of age and is trying to improve his techniques. He also focuses on training young embroiderers so that they may inherit Japan's traditional embroidery techniques. The embroiderers who work in the workshop, both experienced artisans and beginners, learn while feeling the beauty of Japanese embroidery, and by repairing it, they find reward in being able to preserve the past. Summary of Japan's Traditional Embroidery Restoration Source :YouTube screenshot No two embroidery restorations are the same; each piece is a once-in-a-lifetime work whose composition changes depending on the condition of the embroidery and the damage the fabric has sustained. As you can see at the end of the video, the delicate work of the embroidery artisans, who put their hearts and souls into each and every stitch, are connecting the beauty of the past to the present.

This video, titled "Egg Fried Rice - Famous Restaurant Style in Japan" (ずっと見てられるチャーハン専門店の鍋振り 華麗な職人技！), was released by "Sushi Bomber TV The Frontline of Cooking" (Sushi Bomber TV クッキング最前線). In this video, the chefs can be seen cooking some delicious fried rice right before your eyes. Fried rice is a dish that is made by frying pre-cooked rice with various ingredients in oil in a pan. Once you try it, you'll realize it's not as hard as you thought, but the more you learn about it, the more you'll understand the depth of the process, and how much work can actually go into making a perfect batch of delicious fried rice. In this video, you can see how a professional cooks fried rice with incredible speed, so if you like cooking or just enjoy food, give it a watch!

This video, titled "JG 4K 滋賀 醒ヶ井宿の名水とバイカモ Shiga,Samegai fountain and flowers in the water," was released by "JAPAN GEOGRAPHIC." This video introduces the attractions of Shiga, like the famous Samegai-juku and the Baikamo flowers in the area. The 61st station on the Nakasendo is famous for its "clean water" which became the origin of its name. Baikamo is a plant that grows on the bottom of rivers at a water temperature of about 14 degrees, and is famous for its small white flowers that resemble plum blossoms. In this video, you can see Samegai-juku and the Baikamo in high resolution.

This video, titled "伝説の屋台ラーメン 深夜限定グルメ 京都 ぽん太 日本拉麺 A Legendary Street Ramen in Kyoto Japan! Dramatic "Ponta"," was released by "DELI BALI." In this video, they introduce "Ramen Ponta" which is a street ramen that only a handful of people know about. Nowadays, there aren't many street truck ramen shops in Japan, but Ponta is still open from 9:30 PM to 2:30 AM. It is hard to go to this shop because it is late at night, but it tastes great and it's one of the best shops for after going to an Izakaya. Check out the delicious ramen from Ponta shown in the video!

This video, titled "[Menya Gokkei] Chicken Daku! Super Thick, Viscous White Chicken Broth! A New Texture I've Never Had Before! [Kyoto] [ASMR/ramen/noodles] Noodle Channel Episode #110" (【麺屋 極鶏】鶏だく！超濃厚肉濁鶏白湯！今までに食べたことのない新食感です！！ 【京都】【ASMR/ramen/noodles】　麺チャンネル 第110回), was released by "Noodle Channel" (麺チャンネル). This video introduces Menya Gokkei, a ramen shop famous for its rich flavor and unique texture. Menya Gokkei is famous for its viscous soup, and since so many people visit every day, it's not unusual that you have to wait in line. The other ingredients are carefully chosen so that the soup is just the right thickness, and the chashu and menma (bamboo shoots) are extremely thick. In this video, you can see a video of a visit to Menya Gokkei and try their popular "chicken daku."

An Introduction to Sightseeing in Kyoto This video, titled "Kyoto Japan - Hyper Motion ｜ Glidecam HD4000," was released by Osamu Hasegawa Films. Kyoto is always ranked high on the list of favorite cities to visit in Japan. Discover what the buzz is all about by enjoying the magnificent views of Kyoto with this video! Popular Tourist Destination in Kyoto Photo：Kyoto・Tenryuji Temple Many people may enjoy tea ceremony, but the Urasenke, led by the well-known tea master Sen Soshitsu, is the master of tea ceremony. At the Chado Research Center Galleries in Kyoto City, run by the Urasenke, visitors are invited to sit and enjoy Ryu-rei style tea ceremony, where matcha and Japanese sweets are served. If you want to experience Zazen meditation, we highly recommend Tenryuji and Myoshinji temples. Both temples can be reached via the Arashiyama Line of the Keifuku Electric Railway. There are many historic locations and places of interest along the line, and once you get off the train at Arashiyama Station, you'll be right in front of Arashiyama, which is always listed as one of the most scenic spots in Kyoto and a popular tourist destination. A stroll around the temple will give you a taste of the atmosphere of Gion. Maiko performances are held in the evening, but if you walk around Gion even in the daytime, you might come across maiko in their everyday clothes going to practice. The Kyoto Tourist Information Center on the second floor of the Kyoto Station Building is a great place to get information on Kyoto tourism. Staff members who can speak Japanese, English, Chinese, and Korean are always available, and you can get information on not only the city but also the surrounding area and places of interest. There are also free sightseeing maps that show scenic spots, festivals, and events. Summary of Kyoto's Popular Tourist Attractions Photo：The Golden Pavilion There are many more sightseeing spots in the Kyoto area that can be enjoyed by children and adults alike. There are temples, such as Kiyomizu-dera, the Golden Pavilion, the Silver Pavilion, Hongwanji Temple, Nijo Castle, and you can also enjoy activities, such as visiting hot springs, shopping, and checking out scenic spots where you can get a taste of Japan. Make the most of your trip to Kyoto by checking out the traditional festivals packed with Japanese history and culture!

This video, titled "名物ロンドン焼き！作り方をじっくり眺めてみた！カステラ 京都グルメ The Amazing London-Yaki (Castelle) Machine at Kyoto Japan!," was released by "DELI BALI." London-Yaki is one of the most popular Kyoto gourmet dishes among both tourists and young locals alike. London-ya, featured in this video, is located near the entrance to Shinkyogoku, a popular shopping street for young people. The unique feature of London-ya is that you can watch from outside as the london-yaki (small castella filled with white bean paste) are made, one after another. You can watch as the batter is poured into the round molds and baked. On top of being a treat to watch, they're also a treat to eat, and they taste delicious! If you're in the Shinkyogoku area of Kyoto and want to enjoy window shopping and eating around, be sure to stop by London-ya!

The Wagyu Bukkaku Udon of Rakuraku! This video shows what dining at Raraku, an udon shop in Katano, Osaka, is like. Rakuraku has been ranked number one in Japan in the udon category by the Japanese food review site "Tabelog." People who love udon come from all over Japan to eat here, and even on weekdays, there are long lines of people. As you can see in the video, these udon noodles made with Wagyu beef are very popular. In addition, the boiling of the udon in a pressure cooker gives them a unique texture and elasticity. It's a very popular udon shop, so you should definitely check it out. 【Tabelog】Rakuraku https://tabelog.com/en/osaka/A2707/A270704/27011240/

Minazuki no Hassun - A Dish to Pray for Good Health, Prepared by the Three-Michelin Star Restaurant, Gion Sasaki This video shows Gion Sasaki preparing "minazuki no hassun," a dish to pray for good health. Gion Sasaki opened in 1997 in Ponto-cho, Gion, and after moving once in Gion, opened its current location in 2006 in Gion, where many old establishments are still standing. The restaurant has been awarded three stars in the Michelin Guide. The appetizer is served in the middle of a Kaiseki course, and is a dish that features several dishes made from seafood, vegetables, and other ingredients, allowing you to enjoy a little bit of everything. The name for the month of June on the lunisolar calendar is "Minazuki" (水無月) in Japanese. There is also a "wagashi" (Japanese confectionery) called "Mizunazuki" which is a sweet with azuki beans on top of uirou (sweet rice jelly), and in Kyoto, it is customary to eat this sweet in June, halfway through the year when the summer purification ceremonies are held, to pray for good health for the remaining half of the year. Gion Sasaki's "Minazuki no Hassun" includes a variety of dishes that pray for six months of good health, such as matcha uiro topped with azuki beans, sushi rolls made of vinegared rice that looks like mashed potatoes, roasted duck, Hachiman-maki, nasu dengaku, and tomatoes. Be sure to check out how it's made in the video! ◆Gion Sasaki Store Information◆ 【Address】1F, 566-27 Komatsucho Higashiyama-ku, Kyoto-shi, Kyoto-fu 605-0811 【Access】A 10-minute walk from Keihan Gion-Shijo Station / A 12-minute walk from Shijo-Kawaramachi Station off the Hankyu Kyoto Line 【Price Range】¥30,000+ 【Hours】【Lunch】12:00- Simultaneous start【Dinner】18:30- 【Closures】Sundays・The 2nd and 4th Mondays of every month・Irregular 【Parking】None 【Phone】075-551-5000 【Official Homepage】Gion Sasaki http://gionsasaki.com/ 【Tabelog】Gion Sasaki (祇園 さゝ木) https://tabelog.com/en/kyoto/A2601/A260301/26001863/

The Delicious Sea Perch of Gion Sasaki This video shows the "Suzuki no Kawa-pari Ishigamayaki" at Gion Sasaki. Roughly translated it means "Crispy Skinned Sea Perch Cooked in a Brick Oven." Gion Sasaki opened in 1997 in Ponto-cho, Gion, and after moving once in Gion, opened its current location in 2006 in Gion, where many old establishments are still standing. The restaurant has been awarded three stars in the Michelin Guide. The sea perch used, called "suzuki" (スズキ) in Japanese, has many different names, including "seigo" (セイゴ) and "fukko" (フッコ) to name a couple. The sea perch is served with Manganji togarashi, baby corn, corn kakiage for garnish. The sea perch is cut in three pieces and salted and left to rest. The skewered sea perch is grilled in a brick oven and served with Manganji togarashi sauce. The sea perch is crispy around the edges, moist and half-cooked inside after being baked in the brick oven, and it is accompanied by the aroma of Manganji togarashi, which gives it a deep flavor. Be sure to check out the video to see how it's cooked. ◆Gion Sasaki Store Information◆ 【Address】1F, 566-27 Komatsucho Higashiyama-ku, Kyoto-shi, Kyoto-fu 605-0811 【Access】A 10-minute walk from Keihan Gion-Shijo Station / A 12-minute walk from Shijo-Kawaramachi Station off the Hankyu Kyoto Line 【Price Range】¥30,000+ 【Hours】【Lunch】12:00- Simultaneous start【Dinner】18:30- 【Closures】Sundays・The 2nd and 4th Mondays of every month・Irregular 【Parking】None 【Phone】075-551-5000 【Official Homepage】Gion Sasaki http://gionsasaki.com/ 【Tabelog】Gion Sasaki (祇園 さゝ木) https://tabelog.com/en/kyoto/A2601/A260301/26001863/

Beef Shiogamayaki at Gion Sasaki This video introduces the amazing beef "shiogamayaki" (protein cooked in salt crust) at Gion Sasaki, at three-star restaurant in the Michelin Guide. Gion Sasaki opened in 1997 in Ponto-cho, Gion, and after moving once in Gion, opened its current location in 2006 in Gion, where many old establishments are still standing. The restaurant has been awarded three stars in the Michelin Guide. In Gion Sasaki's beef shiogamayaki, wagyu beef is first seasoned with salt and pepper, let to sit, and then wrapped in a cherry leaf. They use egg whites and salt to create a "salt kettle" around the beef and then place it in the pizza oven until it's completely browned. When you crack the salt kettle, you can smell the fragrance of cherry blossoms in the steam. Be sure to check out the video of the beef shiogamayaki with beautifully cooked wagyu beef and the aroma of cherry blossoms! ◆Gion Sasaki Store Information◆ 【Address】1F, 566-27 Komatsucho Higashiyama-ku, Kyoto-shi, Kyoto-fu 605-0811 【Access】A 10-minute walk from Keihan Gion-Shijo Station / A 12-minute walk from Shijo-Kawaramachi Station off the Hankyu Kyoto Line 【Price Range】¥30,000+ 【Hours】【Lunch】12:00- Simultaneous start【Dinner】18:30- 【Closures】Sundays・The 2nd and 4th Mondays of every month・Irregular 【Parking】None 【Phone】075-551-5000 【Official Website】Gion Sasaki http://gionsasaki.com/ 【Yelp】Gion Sasaki (祇園 さゝ木) https://www.yelp.com/biz/%E7%A5%87%E5%9C%92-%E3%81%95%E3%82%9D%E6%9C%A8-%E4%BA%AC%E9%83%BD%E5%B8%82?osq=%E7%A5%87%E5%9C%92%E3%81%95%E3%81%95%E6%9C%A8

The "Unagi Donabe Gohan Zen" at Kyouman Gion in Gion, Kyoto This video shows "Unagi Donabe Gohan Zen" being made at Kyouman Gion.　It's a type of rice dish cooked in an earthenware pot with unagi eel. In the video, you can see the chefs at Kyouman Gion starting off by filleting live eel taken from their tank, skewering it, grilling it over a charcoal fire, and finally making their specialty dish Unagi Donabe Gohan. They use delicious domestic eels from Kagoshima, Aichi, Shizuoka, and other parts of Japan, as well other fresh ingredients bought on the day. When you visit Kyoto, consider stopping by Kyouman Gion for some delicious eel dishes! ◆Kyouman Gion Store Information◆ 【Address】51-2 Motoyoshi-cho, Yamato Shinbashi Higashi-iru, Higashiyama-ku, Kyoto City, Kyoto 【Access】318 meters from Gion Shijo Station 【Price Range】¥5,000+ 【Hours】11:00-15:00 (L.O. 14:00) / 17:00-23:00 (L.O. 22:00) 【Closures】Irregular 【Parking】None 【Phone】075-551-7337 【Official Homepage】Kyouman Gion | KIWA https://kiwa-group.co.jp/kyouman_gion/ 【Tabelog】Kyouman Gion (時菜 今日萬 祇園) https://tabelog.com/en/kyoto/A2601/A260301/26031429/

Teppan-jinja - A Teppanyaki Izakaya With a Shrine Theme This video shows what Teppan-jinja Soemoncho, a restaurant in Osaka City, is like. Teppan-jinja Soemoncho is a relatively new restaurant that opened in December 2016. A torii gate you'd find at a shrine is attached to the exterior, and as the restaurant's name suggests, the concept is based on a shrine. *"Jinja" means shrine in Japanese. The dishes are grilled skewers of vegetables and meat cooked on a teppan (griddle), and they are made with olive oil for a refreshing taste. They're open until late at night, so if you're ever in Osaka looking for a late night snack, give it a try. ◆Teppan-jinja Soemoncho Store Information◆ 【Address】2 Chome-3-14 Shinsaibashisuji, Chuo Ward, Osaka, 542-0085 【Access】A 3-minute walk from Namba Station on the Subway Midosuji Line / A 3 minute walk from Namba Station on the Subway Sennichimae Line / A 3-minute walk from Osaka Namba Station on the Kintetsu Namba Line / A 5-minute walk from Namba Station on the Nankai Main Line / A 5-minute walk from Namba Station on the Nankai Koya Line / A 5-minute walk from Nihonbashi Station 【Avg. Cost】1 skewer ¥250+, ¥3,000 avg. 【Hours】17:00-05:00 (the following day) ※17:00-03:00 on Mondays 【Closures】None 【Parking】None 【Phone】06-6213-7011 【TripAdvisor】Teppan-jinja Soemoncho https://www.tripadvisor.com/Restaurant_Review-g14127623-d9675545-Reviews-Teppan_Jinja-Chuo_Osaka_Osaka_Prefecture_Kinki.html

Fluffy Dashi-Maki Tamago Topped With Kabayaki Eel! This video shows the shops lining Osaka's Kuromon Market. The video shows fluffy dashi-maki tamago being cooked at a one of the shops. In Japanese cuisine, there is a dish called "umaki," which is a dashi-maki tamago (rolled Japanese-style omelette) with kabayaki eel at the center, but this restaurant sells eel on top of the egg instead. Known as "Osaka's Kitchen," Kuromon Market is where you can get a variety of foodstuffs, including seafood, fruit, and processed foods. As you can see in the video, eating around is one of the best parts of the market. Consider stopping by if you're in Osaka! 【Official Homepage】Kuromon Market https://kuromon.com/en/ 【Tripadvisor】Kuromon Market (黒門市場) https://www.tripadvisor.com/Attraction_Review-g14134994-d1896861-Reviews-Kuromon_Market-Nippombashi_Chuo_Osaka_Osaka_Prefecture_Kinki.html

Eating Around Osaka's Kitchen - Kuromon Market This video shows the shops lining Osaka's Kuromon Market. Kuromon Market is known as "Osaka's Kitchen," and as you can see in the video, there's plenty of food purchase for walking around and eating while perusing the shops. At Kuromon Market you can get a variety of foodstuffs, from fresh seafood, to fruit and processed goods. In the video they order baby octopus. It's a good place to buy souvenirs when you visit Osaka. Consider stopping by if you have the chance. 【Official Homepage】Kuromon Market https://kuromon.com/en/ 【Tripadvisor】Kuromon Market (黒門市場) https://www.tripadvisor.com/Attraction_Review-g14134994-d1896861-Reviews-Kuromon_Market-Nippombashi_Chuo_Osaka_Osaka_Prefecture_Kinki.html

Shelling Oysters Like Crazy! Fresh Oyster and Sea Urchin! This is a video of a chef at a fish market in Osaka's Kuromon Market, shelling oysters and opening sea urchin and also shows taste testing them. Kuromon Market is known as "Osaka's Kitchen" because of the variety of foodstuffs available there, including seafood, fruit, and processed foods. The 580-meter-long market is made up of 150 shops that offer a wide variety of carefully selected ingredients from all over the country. In the video, you can see a chef shelling oysters one after another, as well as opening sea urchins. His hands are so dexterous that you can't help but notice his skills, so be sure to check out the video to see how he does it. 【Official Homepage】Kuromon Market https://kuromon.com/en/ 【Tripadvisor】Kuromon Market (黒門市場) https://www.tripadvisor.com/Attraction_Review-g14134994-d1896861-Reviews-Kuromon_Market-Nippombashi_Chuo_Osaka_Osaka_Prefecture_Kinki.html